          New Arrivals
Inventory |
|
Item # |
DESCRIPTION |
|
42446-New |
7-15
gallon Cheese Vat & Pasteurizer in one, including recorders, leak
detect valve. |
|
42447p-New |
17-30
gallon Cheese Vat & Pasteurizer in one, including recorders, leak
detect valve, they are all stainless steel construction, is operated
on 220 single phase service in any country world wide. This is
completely controlled from the front of the Anderson 12" 12 hour
circular chart recorder, comes with ground fault circuit
interrupter, Anderson temperature transmitters, mixer motor,
removable approved leak detect valve, a 2" thick insulated lid 250
watt air space heater for low temp pasteurization |
|
35318-New |
50 gallon
Custom Built, Cheese Vat, square end, no agitator, hot water
jacketed, 14 gauge 304 stainless steel, approximately 28" deep x
28-1/2" wide x 34-1/2" total height, less valve |
|
28289p-New |
50 gallon
Custom Built, Cheese Vat, square end, no agitator, requires steam
source, 16 gauge 304 stainless steel, approximately 28" deep x
28-1/2" wide x 34-1/2" total height, less valve |
|
53982p-New |
100 gallon
Custom Built, round shallow make Cheese Vat, steam or hot water
jacketed, all stainless steel, approximately 27-1/2" deep x 40"
diameter x 35" total height, less valve |
|
16167p-New |
100 gallon
Custom Built, square shallow make Cheese Vat, steam or hot water
jacketed, all stainless steel, approximately 28-1/2" deep x 34" wide
x 40" long x 35-1/2" total height |
|
31542p-New |
200 gallon
Custom Built, round shallow make Cheese Vat, with 2" free board, 14
gauge lining, 16 gauge exterior stainless steel with 2B finish, with
stainless steel bottom, 3" outlet with flange mount, less valve, hot
water jacketed, approximately 27-1/2" deep x 52" diameter x 35"
total height |
|
16864p-New |
200 gallon
Custom Built, square end shallow make Cheese Vat, with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, steam jacketed |
|
46625p- New |
300 gallon
Custom Built, shallow make Cheese Vat, round end with 2" free board,
14 gauge lining, 16 gauge exterior stainless steel with 2B finish,
with stainless steel bottom, steam heated, 3" flange outlet, vat
measures 5' x 4' x 2', less valve |
|
45397-New |
300 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, hot water heated, 3" outlet
with flange mount, less valve, 54" wide x 6' 4" long x 26" average
depth |
|
16863- New |
300 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, steam heated, 3" outlet with
flange mount, less valve, no agitator |
|
37168-New |
400 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 12 gauge lining, 14 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, water jacketed |
|
35498-New |
400 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, steam jacketed |
|
50694p-New |
500 gallon
Custom Built, shallow make Cheese Vat, round end with 2" free board,
14 gauge lining, 16 gauge exterior stainless steel with 2B finish,
with stainless steel bottom, 3" outlet with flange mount, less
valve, steam jacketed. |
|
16860-New |
500 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, hot water jacketed |
|
16861-New |
500 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, steam jacketed |
|
51911p- |
500 gallon
shallow make cheese vat round end, hot water jacketed, 104.75" long
x 4' 3" wide x 2 feet average depth, less valve |
|
56544- New |
600 gallon
Custom Built, shallow make Cheese Vat, round end with 2" free board,
14 gauge lining, 16 gauge exterior stainless steel with 2B finish,
with stainless steel bottom, 3" outlet with flange mount, less
valve, hot water jacketed |
|
35503-New |
600 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, steam jacketed |
|
41894-New |
700 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, hot water jacketed, 3" outlet
with flange mount, less valve, steam jacketed |
|
16859-New |
750 gallon
Custom Built, shallow make Cheese Vat, square end with 2" free
board, 14 gauge lining, 16 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, steam jacketed |
|
38618-New |
1,000
gallon Custom Built, shallow make Cheese Vat, round end with 2" free
board, 12 gauge lining, 14 gauge exterior stainless steel with 2B
finish, with stainless steel bottom, hot water jacketed or steam
jacketed, 3" outlet with flange mount, less valve, 16' long x 5'
wide x 24" inside depth |
|
16858p-New |
1,000
gallon Custom Built, shallow make Cheese Vat, square end with 2"
free board, 14 gauge lining, 16 gauge exterior stainless steel with
2B finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, 16' long x 5' wide x 24" inside depth |
|
37170p-New |
1,200
gallon Custom Built, shallow make Cheese Vat, square end with 2"
free board, 14 gauge lining, 16 gauge exterior stainless steel with
2B finish, with stainless steel bottom, 3" outlet with flange mount,
less valve, 5' wide x 24" inside depth x 21' long. |
|
37087-New |
1,500
gallon Custom Built, Cottage Cheese Vat, all stainless construction,
hot water jacketed, 304 stainless steel, 5' wide x 28' long x 30"
average depth, 12 gauge inside lining, 14 gauge exterior lining,
with adjustable legs, 3" outlet |
|
16857-New |
1,500
gallon Custom Built, shallow make Cheese Vat, square end with 2"
free board, 28' long x 5' width x 27" deep at side wall, 14 gauge
lining, 16 gauge exterior stainless steel with 2B finish, stainless
steel bottom, 3" outlet, unit can be steam or hot water |
|
57328- |
11,000
pound Stoelting, Cheese Vat, square end, 20' long x 60" wide x 24"
average depth, steam heat, stainless steel exterior sides, with vat
supported stainless steel clad agitator & 4 paddles |
|
58069- |
13,000
pound Custom Built, Deep Make Cheese Vat, 15' long x 5' wide x 36"
deep, round end, water jacket |
|
35259-New |
14,000
pound Custom Built, Conventional Square End Cheese Vat, steam heat,
all stainless steel, 24' long x 62" wide x 24" average depth, 3" tri
clamp outlet less valve |
|
47863p- |
14,000
pound Damrow, Cheese Vat, round end, conventional 24' long x 62"
wide x 24" average depth, steam heat, stainless steel exterior
sides, stainless steel exterior bottom with vat support, stainless
steel clad agitator & four paddles |
|
15205p- |
14,000
pound Damrow, Conventional Square End Cheese Vat, steam heat,
stainless steel exterior sides, stainless steel exterior bottom with
vat support, stainless steel clad agitator & four paddles, 24' long
x 62" wide x 24" average depth. |
|
34630-New |
2,000
gallon Custom Built, all stainless steel shallow make square end
Cheese Vat, 3" tri clamp outlet, hot water jacketed |
|
34631-New |
2,000
gallon Custom Built, all stainless steel shallow make square end
Cheese Vat, 3" tri clamp outlet, steam jacketed |
|
5189p- |
2,500
pound Jongia Holland, Specialty Cheese Draining & Pressing Vat,
model WDM 8000, motor powered stainless steel perforated belt draws
cheese through end cut knives with vertical guillotine knife to cut
cheese in vertical plane, includes a vertical movable air powered
press plate along the top rail, dimensions 67½" wide x 24' long x
28" deep, includes new control package, new belt drive motor. |
|
56642- |
5,000
pound Stoelting, Cheese Vat, square end, 10' long x 60" wide x 21"
average depth, steam heat, stainless steel exterior sides, with vat
supported stainless steel clad agitator & 4 paddles |
|
51515- |
Rebuilt
Overhead Vat Support Agitator Assembly with single carriage for vat
length 14 to 28 feet, manufactured by Kusel or Damrow |
|
51517- |
Rebuilt
Overhead Vat Support Agitator Assembly with single carriage for vat
length 28 to 36 feet, manufactured by Kusel or Damrow |
|
58309- |
Stoelting,
Deep Make Cheese Vat, with agitation, 34' long x 67" wide x 35"
average depth |
|
42482- |
Traveling
agitator assemble for all size custom built Cheese Vats. Built
according to size of the cheese vat. |
|
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